Menu from The Spice Centre
Browse the menu highlights at The Spice Centre and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Spice Centre. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Goan Beef
Cuts of beef fillet soaked in beer ,spiced with crushed ginger, chillies and cloves then chargrilled to perfection
King Prawn Narial
Stir Fried King prawns served with fresh coconut ,curry leaves, garlic and lemon juice
Garlic & Mustard King Prawns Starter
In a dairy-free marinade of crushed mustard seeds, garlic & olive oil with a touch of tropical lime
Mushroom Shashlik
Cooked in charcoal oven with onion and pepper ,marinated in Tandoori masala
Curries
Chicken Tikka Kurma
Most suitable for beginners. A delicate preparation of yoghurt, cream and spices producing a very mild but rich, creamy texture. A flavour palatable to every kind of constitution
King Prawn Bhuna
A thoroughly garnished dish with onion, garlic and tomato and a few selected spices. Extensively treated to provide a dish of medium strength, A little condensed but one of the most tasteful dishes
Lamb Tikka Dupiaza
A maximum quantity of onion, seasoned and fresh, aplied with dozens of spices to produce a taste that is medium. A suitable dish for one who prefers a medium to sweet taste
Mix Vegetable Madras
Another most popular dish of South Indian origin. A rich, fairly hot taste. Extensively prepared with garlic, chilli and tomato puree
Desserts
Gulab Jamun
Indian doughnut cooked in cardamom, cinnamon stick, clove, bay leaf & served in a sweet sugar syrup with New Forest Vanilla ice cream
Kulfi Mango
Indian ice cream, specially prepared using exotic ingredients to give its unique flavour
Lemon Sorbet Fruit
Refreshing lemon sorbet in a real lemon fruit shell
Tropical Mango Grace
Mango sorbet with coconut ice cream decorated with kiwi, mango puree & a raspberry