Menu from The Wallace
Browse the menu highlights at The Wallace and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Wallace. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Starters
Spiced celeriac soup
toasted almonds, pomegranate molasses
£8.00
Pork and duck liver terrine
with pickles and sourdough toast
£10.00
St Ives smoked mackerel
soda bread, horseradish and sour cream
£11.50
Mains
Pan fried lemon sole
with sauce “Grenobloise"
£23.00
Gloucestershire free-range chicken leg
roasted mushrooms, turnips and dark jus
£19.50
Berkshire pork t-bone
served with caramelised apple, red chicory and pork jus
£21.00
Desserts
Natural poached pears and apples
with Bordeaux wine reduction
£6.50
Lemon crème brûlée
£6.50
Ginger sponge
chocolate mousse, blood orange sorbet