Take a look at the menu from The White Peacock. Discover dishes, see prices and get excited for your visit!
Has options that are:
With pickled mustard seeds, cider & apple puree.
With Namasu salad, carrot puree’ with lemon grass & Ginger Kombucha.
With cauliflower purée, pickled red grapes, dates and chicken Ras El Hanout jus. (£3.00 supplement).
With smoked aubergine puree, tandoori mash, broad bean & tomato salsa.
With courgettes, burnt tomato puree, Zaatar new potatoes with black olive powder & ajo blanco.
With King oyster mushrooms, pickled enoki, walnut soil, truffle oil & cep jus.
Caramelised white chocolate, raspberry textures & hibiscus ice cream
With seasonal berries & meringue
Served with celery, grapes and biscuits
Food sounds delicious?
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