Menu from Vai’s Kitchen
Browse the menu highlights at Vai’s Kitchen and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Vai’s Kitchen. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Vegetable Samosa (V)
One of India's most popular starters enjoy a medley of vegetables encased in savory pastry
Chilli Potato Fingers (V)
French fries enlivened with salt, Bell peppers and spring onions tossed together
Chicken Lollipop
Lollipop-shaped chicken wings marinated in aromatic garlic, Ginger and chilli
Mains
Paneer Manchurian
Made with crispy deep-fried paneer, Chilli flakes, Vinegar, Spring onions, Soya sauce, Coriander and spices
Chicken Biryani
A dish with spiced rice and mixed pieces of either lamb, chicken, prawn and vegetables.
Lamb Malabar
Lamb cooked in a roasted coconut milk base with tomato, Spices and curry leaves
Fish
Kerala Fish Curry
King Fish flavoured with smoked tamarind, Ginger, Curry leaves, Shallots and a hint of green chillies
Kodumpuli Chemmeen
King prawns with crushed coconut, Garlic, Green chillies, Ginger, Turmeric, Cumin, Shallots and curry leaves flavoured with smoked tamarind
Masala Fish and Chips
British classic fish and chips brought to life with the irresistible flavours of Masala. Dry roasted spices marinated into the fish and chips then fried until golden
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