Take a look at the menu from Veeno - Brighton. Discover dishes, see prices and get excited for your visit!
Perfect to taste a mix of our favourite cheeses
Can’t decide on one bruschetta? Why not have them all? Ideal to share
The very best prosciutto from Italy, 18 month aged. Deserves its own board
Air dried for three months, this salted beef is lean and tender
Finnochio means fennel, A subtle tasting salami from Tuscany
Spicy smoked spianata, made from lean pork and red chilli
Tangry and fresh lemon sorbet
A light puff pastry and vanilla custard slice, sprinkled with icing sugar
Freshly made with grandma’s recipe. Delicious, light and fluffy
Food sounds delicious?
Get a table before they're gone