Menu from Viceroy - Derby
Browse the menu highlights at Viceroy - Derby and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Viceroy - Derby. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Mains
Chandani Malai Tikka
White as moonlight, soft and mild tender chicken marinated in cream, cheese and light spices. flavoured with cardamom and stems of coriander.
Chicken Tikka
Chicken marinated in yoghurt, spices and cooked in a clay oven.
King Prawn Merunisha
Shell on jumbo prawn matured in creamed hung yoghurt marinade, aromatised with saffron, caraway seeds and fresh coriander, chargrilled.
Specials
Special Balti
King prawns, chicken, lamb cooked in a spicy balti sauce along wth a variety of herbs and spices and topped with roasted garlic chilli with coriander.
Saag Ghosht
Chunks of spring lamb simmered with brown onions and tossed with spinach and garlic.
Wine Masala
Diced chicken cooked with mushrooms, fresh cream, fruity red wine, ginger, galic, mixed pepper and distintive spices.
Vegetarian
Paneer Mahkhani
Curd cheese cubes in a creamy tomatoe and onion gravy flavoured with abundance of fresh coriander.
Sukhi Meloni Subzi
Snow peas, cauliflower, carrots, broccoli, baby corn and beans. Tossed in speciality prepared spice paste with a touch of asafoetida and taramind.
Khatey Aloo
Potato cooked in Bombay hot spices and served semi-dry.