Menu from Wellington Billingham
Check out the menu at Wellington Billingham and discover what everyone's craving! Know what to expect when you book a table at Wellington Billingham: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Wellington Billingham. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Cheesy Button Mushroom Bruschetta (V)
Sautéed then tossed with double cream, mozzarella, Taw Valley Cheddar and Stilton®
Prawn & Calamari Duo
Crispy coated prawns and panko-breadcrumbed calamari sticks, with lemon mayo
Carolina-Style Glazed Pork Riblets
With spring onion shards and toasted sesame seeds
Mains
8oz Rump Steak
A classic, flavoursome cut, matured for a minimum of 21 days
Veggie Burger (V)
Moving Mountains® or Louisiana Chick’nTM plant-based burger, layered with red pepper & sesame houmous, spinach, smoky soya and a melted cheese slice and served with topped nachos
Seafood Pie
Lobster & seafood, salmon, smoked haddock and king prawns in a creamy leek sauce, topped with a puff pastry lid and served with buttery mashed potato and your choice of garden or mushy peas
Desserts
Chocolate Fudge Cake
A chocoholic’s delight, served with your choice of custard, cream or vanilla ice cream
Cherry Brownie Cheesecake (V)
Served with vanilla ice cream and a raspberry coulis
Cheese Plate (V)
Four British cheeses – Isle of Man Vintage Cheddar, Belton Farm Red Leicester, Cropwell Bishop Blue Stilton® and Shirevale White Stilton® with mango and ginger – served with black grapes, caramelised red onion chutney and Carr’s® water biscui
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