Menu from Zaika
Browse the menu highlights at Zaika and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Zaika. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Chicken Tikka
Korai Kebab
Lamb sheek kebab cut in to pieces and stir fried with onions and peppers in a lightly spiced sauce with a hint of tangy zest
Vegetable Shingara
Samosa like parcels in crusty pastry
Signature
Lamb Roasti
Braised lamb pieces on vegetables, pan fired cabbage and red peppers, topped with crispy fried onions and served with Keema Pilau Rice
Mysori Khatta Jhinga
Succulent fresh water king prawns cooked in curry leaf infused coconut milk soured with fresh green mangoes
Modubun Duck
Oven roasted breast of duck, infused with honey and served with garlic mushrooms in a thick sauce. Served with Keema Pilau Rice
Specials
Chicken Pasanda
Chicken Tikka marinated in spiced yoghurt, and then char grilled and cooked in mild creamy sauce, with hints of cinnamon
Honey Mango Chicken
Chicken cooked with bay leaves, cinamon, honey and mango in a nice creamy sauce
Goa King Prawn
Ginger and garlic sauce with fennel seeds. Very popular and well loved dish
Curries
Chicken Kurma
Very mild and sweet dish, consisting of cream, co- conut and sultanas
Lamb Jalfrezi
Cooked with onions, peppers and tomato in Chef’s special selection of herbs and spices with green chillies and coriander
Vegetable Balti
An authentic dish created with a dozen herbs and spices in medium bell pepper and onion sauce