3 Brazilian Restaurants in Liverpool

Brazilian restaurants in Liverpool offer dishes from all regions of Brazil. Try the much revered feijoada, a black bean and meat stew that is usually eaten once a week by the people of Rio and Sao Paolo. Or try something from the Northern culture of Brazil, such as pato no tucupi, a duck-based dish often enjoyed in the state of Para. Whichever dish you choose, you'll be able to find Brazilian restaurants in Liverpool that cook it, using the helpful features of Quandoo. Thanks to our shared customer reviews, we are able to help you choose the right location with the right atmosphere and the finest cuisine.

If you are looking for something tasty and healthy when dining in Brazilian restaurants in Liverpool, be sure to try Moqueca. A fish stew that is enjoyed throughout the country, it is normally served steaming hot on a large clay dish, so watch out for burned fingers! For those looking for something to get them through the day or at least from lunchtime to close of business, acaraje is a calorie-laden snack made from a deep-fried patty of black-eyed peas, palm oil and pureed onions, stuffed with shrimp and vatapa. If that doesn’t fill the hole until six o'clock, nothing will!