Menu from Fogo Brazil Bar & Grill
Menu highlights
Mains
CAP OF RUMP/ PICANHA
Our signature steak, picanha represents the art and science of churrasco cooking. Lightly seasoned with rock salt and sliced thin.
RIBEYE STEAK/ OLHA DE COSTELA
Arguably one of the most popular cuts in the world, the Ribeye requires a unique cooking technique to bring out its intense profile. We grill over direct heat to break down the marbling and deliver an unforgettable texture and distinct flavour
BEEF RIBS / COSTELA
These succulent ribs are first rubbed slightly with rock salt, which creates a seasoned crust. The Beef Rib is then grilled for several hours to bring forward its natural flavours
LEG OF LAMB / CORDEIRO
For lamb lovers or those curious to taste it for the first time, brushed with our mint sauce.
Vegetarian
Cinnamon Pineapple
Posted pineapple with a pinch of cinnamon
Garlic Bread
Homemade garlic and butter sauce topped on grilled bread
All you can eat
Evening selection
16 cuts of meat, plus hot & cold salad bar
Lunch Selection
10 cuts of meat, plus hot & cold salad bar
Desserts
STRAWBERRY CHEESECAKE
Served with fresh strawberries and whipped cream.
PASSION FRUIT AND PINEAPPLE DELICE.
A classic Brazilian dessert . You will fall in love with this!
CHOCOLATE LAVA CAKE
Served warm with two scoops of vanilla ice cream and whipped cream.
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More about the restaurant: Fogo Brazil Bar & Grill
Brazil is known around the world for its fine food, its delicious drinks, and its party atmosphere. Now you can experience the pleasures of your own culinary carnival by booking a table at the number one Brazilian restaurant in Liverpool – FOGO Brazil.
Frequently asked questions
Can I pay with a credit card at Fogo Brazil Bar & Grill restaurant?
Does the restaurant Fogo Brazil Bar & Grill have parking?
Thinking about making a Fogo Brazil Bar & Grill booking?
Whatever you order at FOGO Brazil, you are guaranteed quality. Start with the many fresh and varied dishes available from our salad bar. As you eat, succulent servings of meat will be brought to your table, rodizio-style and served off the skewer. All our meat is of the highest quality, seasoned and cooked to perfection by our chefs. Why not complement your meal with some refreshing drinks from the bar, including beers, wines, cocktails, and soft drinks?