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Making waves throughout Bristol, 4500 Miles from Delhi serves up incredible curries and South Asian delights from their comfortable restaurant on Colston Avenue. With another outlet in Oxford that’s equally as popular, this restaurant keeps is known far and wide, keeping local foodies on their toes with their many exotic and out-of-the-ordinary offerings. Found in the city centre, 4500 Miles from Delhi provides a dining experience to remember – book in advance to score the perfect table.
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We arrived at around 9:10 and when we were ordering the food around 9:20, we were told we had to order all our food at once as the kitchen would close. The restaurant closes at 10 pm and I am sure they could have given us a heads up when we stepped in. We were told we had to order all our drinks at the same time as well. Very poor restaurant/ bar rules. When the food arrived, we were keeping our expectations low, but the food was good. We had Paneer Sizzler and Subzee Miloni and both were quite good.
Been several times now and the venue and food is always great. My only complaint would be that it is a little pricey. But overall excellent.
Absolutely amazing, service was incredible and so was the food, would highly recommend.
Bristol’s biggest spice lovers can all agree: 4500 Miles from Delhi on Colston Avenue is leading the charge in the city’s competitive dining scene. The ambience at this city centre restaurant is sophisticated while remaining casual enough for a relaxed lunch or dinner, and its spacious interior makes it perfect for dining as a group. The restaurant is also ideal for private hire, so consider 4500 Miles from Delhi the next time you want to throw a big party or host an unforgettable corporate event.
The menu at 4500 Miles from Delhi in the city centre is expansive, and includes everything from vegetarian delights like tarka daal and jeera aloo, to meaty grilled dishes like Adraki lamb chops, chicken malai tikka and the lamb fillet kebab. We recommend the karahi chicken, a Punjabi dish that features chicken stir-fried with garlic, onions, and tomatoes in an iron karahi, or the nalli gosht, slow-cooked lamb cooked in a smooth gravy. Better yet, order yourself a banquet to sample an array of the restaurant’s very best dishes. Book ahead for an enchanting dining experience at Bristol’s 4500 Miles from Delhi!
Organising a party? Want to stay longer? Have a special request?