Menu from Abshar Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Lunch
Kebab koubideh
Two skewers of tender lean minced lamb served with persian rice, grilled, tomato and salad
Bakhtiari
Whole poussin,marinated in lemon juice&saffron served with persian rice, grilled tomato and salad
Joojeh Kebab (On The Bone)
Grilled chicken,marinated in garlic, lemon juice mustard & saffron, served with grilled tomato, rice & salad
Kebab Koubideh
Two skewers of tender lean minced lamb served with saffron rice, grilled tomato & salad
Kebab Shishlik
A skewer of pre marinated tender baby lamb back chaps served with grilled tomato, rice & salad
Joojeh Bargh
One skewe rice & salad
Classics
Gormeh Sabzi
An amazing diced lamb stew, cooked in a parsley, coriander and fenugreek sauce with red kidney beans and whole dried limes, served with saffron rice
Khoresht Fesenjan
Diced chicken cooked in an ancient pomegranate paste and walnut, served with rice
Baghali Polo Ba Mahiche
Fork tender braised lamb shank with broad beans and dill rice
Aperitives
Mast o khiar
Homemade yoghurt mixed with cucumber and herbs
Salad Shirazi
Finely chopped onion, cucumber, tomato and herbs drizzled with lemon juice
Prawns
Deep fried butterfly prawns
More about the restaurant: Abshar Restaurant
Healthy cooking techniques and the freshest ingredients set Abshar Restaurant apart from the rest. Situated near the centre of Croydon, Abshar takes Persian cuisine to new heights, allowing diners to taste the best specialities of the Iranian kitchen in a comfortable location on South End. Guests travel from across London just to reach this Croydon hotspot – see what all the fuss is about by reserving ahead.
Frequently asked questions
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Beautifully decorated with a rustic feel, Abshar Restaurant on South End takes diners on a journey to ancient Persia from their stunning dining area. Known for offering diners a healthier alternative to the usual greasy kebabs so common in the area, Abshar is committed to using the best ingredients and low-fat cooking techniques to keep their diners in good shape. Located near the centre of Croydon, Abshar is one of our top picks for innovative Persian cuisine in the Greater London area.
Start off your dining experience at Croydon’s Abshar with one of the delicious warm appetisers, from the vegetarian dolmeh (stuffed vine leaves) to the koko sabzi, a souffle of eggs, mixed vegetables or herbs. Meat lovers will love Abshar’s many kebabs, one of the most popular being the kebab bargh, skewers of marinated lamb fillet served with a side of salad and fragrant saffron rice. Vegetarians are spoilt with choice here as well, and can enjoy several of the restaurant’s stews without meat. Specials are common at this restaurant near in centre of town, so visit often and see what’s new!