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Restaurants
London
Clapham
Adulis Clapham
Adulis Clapham Menu

Adulis Clapham

African

Dishes priced around£18

Photo of restaurant Adulis Clapham in Clapham, London
Adulis Clapham is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Adulis Clapham

Menu highlights

Includes dishes that are:

Vegetarian

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GOE S’NIGH

Green chillies stuffed with onion slices and fresh tomatoes dressed in olive oil

£2.95
GREEN SALAD

Freshly prepared green salad with onions in olive oil

£3.95
POTATO WEDGES

Potato cubes seasoned in savoury herbs and spices.

£4.50
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ALICHA

Mild curry dish with carrots, beans and cabbage

£10.95
DORHO TIBSI

Chicken cubes marinated in hot pepper sauce and fried in olive oil

£11.95
KITFO

Finely chopped lean and tender beef seasoned in ghee butter, herbs and paprika

£12.95
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Specials

NAI TSOM SPECIAL VEGETARIAN

Special Vegetarian combo selected by our head chef

£22.95
NAY WISHATE

A variety of meat dishes selected by our head chef

£23.95
MINI KIRCHAT

A selection of four different vegetarian and non-vegetarian dishes from our menu

£25.95

More about the restaurant: Adulis Clapham

Finest Eritrean food in Clapham – just a few feet from Clapham Junction you happen upon this gem of a restaurant. Adulis specializes in wonderful dishes from Eritrea and Eastern Africa, all the while preserving the culinary traditions of this fascinating part of the world. Adulis came to be in 1996, quickly establishing a new flavour in St John’s Hill. Bring your friends, gather around the ”meadi“ and feel happy partaking in one of London’s unique dining experiences.

Frequently asked questions

Can I pay with a credit card at Adulis Clapham restaurant?

Yes, you can pay with MasterCard.

Does the restaurant Adulis Clapham have Outdoor seating?

No, the restaurant Adulis Clapham has no Outdoor seating.

Thinking about making a Adulis Clapham booking?

Here’s one of London’s best kept secrets: the unique and one-of-ist-kind coffee ceremony at Adulis. Following a meal, fresh coffee beans are roasted and offered to guests to have a waft of the aroma. The roast is then ground and put into a traditional clay vessel and boiled. And what an amazing coffee it is. Served with popcorn, this strong brew is the icing on the cake of your wonderful culinary experience at Adulis, London’s foremost Eritrean restaurant on St John’s Hill in Clapham.

Lovingly named ”Little Eritrea“, Adulis prides itself on serving great food and a truly Eritrean atmosphere. Traditional foods meet traditional recipes and traditional methods of preparation – and with a fine assortment of meats and vegetarian dishes, Adulis on St. John’s Hill is a very special place to treat your friends and loved ones to wonderfully exotic cuisine.

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