Menu from Adulis Clapham
Menu highlights
Includes dishes that are:
Vegetarian
GOE S’NIGH
Green chillies stuffed with onion slices and fresh tomatoes dressed in olive oil
GREEN SALAD
Freshly prepared green salad with onions in olive oil
POTATO WEDGES
Potato cubes seasoned in savoury herbs and spices.
ALICHA
Mild curry dish with carrots, beans and cabbage
DORHO TIBSI
Chicken cubes marinated in hot pepper sauce and fried in olive oil
KITFO
Finely chopped lean and tender beef seasoned in ghee butter, herbs and paprika
Specials
NAI TSOM SPECIAL VEGETARIAN
Special Vegetarian combo selected by our head chef
NAY WISHATE
A variety of meat dishes selected by our head chef
MINI KIRCHAT
A selection of four different vegetarian and non-vegetarian dishes from our menu
More about the restaurant: Adulis Clapham
Finest Eritrean food in Clapham – just a few feet from Clapham Junction you happen upon this gem of a restaurant. Adulis specializes in wonderful dishes from Eritrea and Eastern Africa, all the while preserving the culinary traditions of this fascinating part of the world. Adulis came to be in 1996, quickly establishing a new flavour in St John’s Hill. Bring your friends, gather around the ”meadi“ and feel happy partaking in one of London’s unique dining experiences.
Frequently asked questions
Can I pay with a credit card at Adulis Clapham restaurant?
Does the restaurant Adulis Clapham have Outdoor seating?
Thinking about making a Adulis Clapham booking?
Here’s one of London’s best kept secrets: the unique and one-of-ist-kind coffee
ceremony at Adulis. Following a meal, fresh coffee beans are roasted and offered to
guests to have a waft of the aroma. The roast is then ground and put into a traditional
clay vessel and boiled. And what an amazing coffee it is. Served with popcorn, this strong
brew is the icing on the cake of your wonderful culinary experience at Adulis, London’s
foremost Eritrean restaurant on St John’s Hill in Clapham.
Lovingly named ”Little Eritrea“, Adulis prides itself on serving great food and a truly
Eritrean atmosphere. Traditional foods meet traditional recipes and traditional methods
of preparation – and with a fine assortment of meats and vegetarian dishes, Adulis on
St. John’s Hill is a very special place to treat your friends and loved ones to wonderfully
exotic cuisine.
