Menu from AEDA London
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Smoked Sturgeon
Dill emulsion, horseradish, melba toast
Borscht - Beetroot & Cabbage Soup
Authentic russian healthy soup made with beef stock - perfect for winter (Vegie version)
Solyanka - Meaty And Spicy
Thick, spicy and sour russian soup that is common in russia and other states of the former soviet union and certain parts of the former eastern bloc. It was one of the most popular dishes of the former east germany
Chicken Kiev
With Pom de Terre, sautéed wild mushrooms and tarragon sauce
Beef Pelmeni- Russian Ravioli With Minced Steak Filling
In a light broth with celery and carrots
Sturgeon Pelmeni
Russian ravioli, minced sturgeon filling. In a light broth with celery and carrots
Desserts
The AEDA honey cake
Special recipe from Ella's grandmother
Chocolate Pave
Served with raspberry coulis
Refreshing Homemade Sorbet
Ask for daily selection