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For some of the most authentic cuisine you’ll find in the Wirral, Ambuja is the place to go. The spice seekers of Thingwall all congregate at this traditional curry house which you’ll find located on Pensby Road. From appetisers like sizzler duck (fillet of duck marinated in yoghurt with fresh green herbs and tandoori spices, barbecued in the clay oven) to an array of mouth-watering curries, the menu at Ambuja is sure to contain all of your favourite Indian dishes. We recommend going for one of Ambuja’s signature dishes like the shalimar kharni, breast chicken cooked in a karahi dish (the Indian equivalent of a wok) with fresh capsicum, garlic, ginger and coriander, delicately flavoured with a touch of cream and served with pilau rice! To guarantee a table at this local hotspot, booking a table in advance is recommended.