Menu from Angeethi
Menu highlights
Includes dishes that are:
Vegetarian
Soups
Chicken Mulligatawny Soup
Soup of Anglo Indian origin made with coconut, lentils and chicken, served with roasted croutons
Dal Mulligatawny Soup (v)
Soup of Anglo Indian origin made with coconut, lentils and vegetables, served with roasted croutons
Angeethi Chicken Salad
Succulent Chicken Tikka tossed with salad and sprinkled with fresh pomegranate kernels
Chef's Recommendations
Mushroom Malai Kofta (v, n)
Mushrooms and Indian cottage cheese dumplings in a tantalizing tomato based sauce
Chicken Mussallam (n)
Chicken breast stuffed with spiced mince and dry fruits and topped with a rich and delicious sauce
Lamb Angeethi (n)
Loin of lamb grilled in clay oven and served on a bed of mashed potatoes with a medium sauce
Rice Dishes
Mushroom Pulao
Garlic Pulao
Lemon Pulao
More about the restaurant: Angeethi
Representing Indian cuisine with a difference, Angeethi is an Indian restaurant and lounge bar that brings in diners from across the Newcastle and Tyne region to its colourful premises in Gateshead’s Low Fell. a great way to get to know Angeethi’s culinary capabilities is to enjoy one of the restaurant’s thali, a tapas-style platter of Indian delicacies – vegetarian, chicken, lamb, or seafood – specially selected by the chef and sure to surprise and delight even the most committed South Asian food fans. However, there’s plenty more besides to explore at Angeethi, so make a booking and find them on the corner of Kells Lane and Weathercock Lane.
Frequently asked questions
Does the restaurant Angeethi have Outdoor seating?
Does the restaurant Angeethi have parking?
Thinking about making a Angeethi booking?
What's the restaurant buzz at Angeethi all about? Great Indian food and beverages keeps diners coming back for more at Angeethi. Located near Low Fell in Gateshead, Angeethi features dishes like Indian. Check out what sets Angeethi apart from other restaurants in Gateshead and book a table today to enjoy your next meal out!
