Arlo’s Battersea is all about simple, quality and delicious food. Specialising in premium steaks, this elegant steakhouse in London sources its British grass-fed beef from Yorkshire, Northern Ireland and the Scottish Highlands, meaning the quality and flavour is second-to-none. We recommend keeping an eye out for the signature bavette steak from the short loin that’s packed with flavour, or the classic thick cut ribeye that’s been dry-aged for 21 days. Truth be told though, it’s all delicious here. This Northcote Road steakhouse also offers a range of vegetarian and vegan dishes too, so everyone will be more than catered for. Serving brunch and dinner, and also boasting a carefully curated wine list and specially designed menu for the little Arlo’s, a reservation at Arlo’s Battersea is most certainly worth it.