Menu from Asiana Indian Cuisine
Menu highlights
Includes dishes that are:
Vegetarian
Onion bhaji
Sesame king prawn
Cumin chicken/lamb
Signature
Misti Duck
Pan fried duck breast in a sweet sauce with apricots and shallots
Balti Lamb Chops
Grilled Lamb Chops in a home style sauce full of flavours
Asiana Special
Chicken tikka, lamb tikka & king prawn cooked with medium masala
Vegetarian
South Indian Vegetable Curry
Fresh assorted vegetable in spicy coconut broth
Aloo Gobi
Potatoes and cauliflower cooked with onions and peppers
Paneer Tikka Masala
Marinated cottage cheese
More about the restaurant: Asiana Indian Cuisine
The curry house is the go-to dining choice for most people in the North West of England, and in West Derby on the outskirts of Liverpool, the local outpost is Asiana Indian Cuisine on Mill Lane. Their chef has 18 years of experience in the Indian restaurant trade, and their menu is packed with the favourites that the curry cognoscenti know and love, so you can be sure of a great meal out when you head to West Derby.
Please note party bookings will require a deposit.
Frequently asked questions
Does the restaurant Asiana Indian Cuisine have parking?
Can I pay with a credit card at Asiana Indian Cuisine restaurant?
Thinking about making a Asiana Indian Cuisine booking?
West Derby, on the outskirts of Liverpool, is a long, long way from the subcontinent, but at Asiana Indian Cuisine on Mill Lane, you can get yourself an authentic taste of Indian and Bangladeshi food. Their chef has been in the business for nearly 20 years, knowing his way around his spices he can tailor the levels of spice and heat exactly to your specifications and preferences.
It will come as no surprise to learn that the curries at Asiana are the stars of the show, so let us talk you through what you can expect when you head out to Mill Lane in West Derby. The spice lovers of Liverpool will gravitate towards the samber and naga options, whereas those wishing for something less fiery are well catered for by the fruity kasmir and passanda curries. We recommend going for a house special – a dish less commonly seen in standard Indian or Bangladeshi restaurants – such as the Mughal, a nut and almond curry, served with a dash of that curry house favourite, Bailey’s. There are plenty of surprises on the menu at Asiana: and you can protect yourself from the unwelcome surprise of having to wait by booking in advance.