Menu from The Alexander Hay
Browse the menu highlights at The Alexander Hay and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Alexander Hay. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
Homemade Soup of the Day (V)
Finished with fresh cream and chives, served with artisan bread and butter
Buttermilk-coated Pork Belly Bites
Crispy coated pork belly bites with a cranberry ketchup
Pan-fried Scallops
With Bury's black pudding, glazed gala apple and bramley apple sauce
Mains
Chicken Schnitzel
Crispy coated chicken breast, topped with garlic and parsley glaze, lemon and olive oil dressed rocket leaves and chips
Pan-fried Snapper
Red snapper fillet with garlic prawns, buttered leeks and roasted baby potatoes
Mac 'n' Cheese (V)
Creamy macaroni cheese topped with extra cheese and grilled for extra gooeyness, served with artisan garlic bread
Desserts
Bread & Butter Pudding
Served warm with either custard, cream, or ice cream with fresh raspberries and strawberries
Vegan Chocolate Orange Torte (VG)
Brownie base topped with chocolate orange-style mousse and chocolate crumb, served with chocolate-flavoured sauce and vanilla non-dairy iced dessert
Cheese Plate
Stilton®, Taw Valley mature Cheddar and Camembert accompanied with a caramelised red onion chutney, grapes, celery and Carr's water biscuits
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