Headed by renowned young chef Andy Barnett who has built up quite the following of local foodies from his previous ventures, Barnett’s Restaurant is a chic yet laidback basement venue located on Frederick Street. Serving up refined takes on British classics, this Sunderland restaurant is the perfect place for a special meal, whether it's lunch, dinner or a traditional roast on a Sunday. From fresh seabass pan-fried with red onion and cherry tomatoes in garlic butter to chicken breast wrapped in bacon, slow-roasted belly pork with grilled black pudding, and the veggie-friendly cheese, leek and potato pie, the menu is packed full of choices. For a memorable meal in Sunderland, book a table at Barnett’s Restaurant in the city centre.
Yet another great night at barnetts the food was absolutely amazing, I reserved the table by using the Quandoo app on my phone for the first time and the table was already when we got there, brilliant!!
Lovely food and service, the tapas deal of 10 dishes for £25.95 was excellent value and was more than enough for the 2 of us. Reasonably priced too which is always a bonus.