Menu from Bertram's Restaurant
Browse the menu highlights at Bertram's Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bertram's Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
TRIO OF SKEWERS (PG)
Marinated Chicken, Lamb Kofta, Beef Kofta, Chimichurri Aioli Dip
MOULES MARINIÈRE (PG)
Mussels Steamed in Chardonnay Wine, Cream, Spring Onion & Garlic, Homemade Bread
DYNAMITE PRAWNS
Light Tempura King Prawns, Sriracha Aioli Sauce
Specials
BRAISED LAMB SHANK (PG)
Lamb Cutlet, Minted Lamb Sausage, Mini Shepherds Pie, Dauphinoise Potato, Petit Pois, Red Wine Jus
DUCK & CHIPS (PG)
Honey Roast Duck Breast, Triple Cooked Chips, Creamed Cabbage & Bacon
AGED FILLET STEAK (PG)
Cooked to Your Liking, Dauphinoise Potato, Wild Mushroom & Leek Ragout & a Little Jug of Pepper Sauce
Classics
PORK, LANCASHIRE CHEESE & SPRING ONION SAUSAGE
Honey Roast Duck Breast, Triple Cooked Chips, Creamed Cabbage & Bacon
BUTTERNUT SQUASH & RED PESTO RISOTTO (V) (G)
Curly Kale, Smoked Garlic, Parsnip Crisps
BERTRAM’S COD AND CHIPS (PG)
“Proper” Mushy Peas, Hand Cut Chips & Homemade Tartar Sauce
Desserts
MULLED FRUIT CRÈME BRÛLÉE (V) (PG)
Double Chocolate & Clementine Cookie
CHOCOLATE & RED BERRIES (V)
Valrhona Mousse, White Chocolate Brownie, Textures of Red Berries, Vanilla Pod Ice Cream
CHOCOLATE LIME
Our 2nd Submission in The Great British Cook Book. Lime Cheesecake, Chocolate, Ginger & Pistachio Truffles, Red Velvet Sponge, Apple & Lime Jelly, Honeycomb