Black Bream in London’s Parsons Green dishes out British-style tapas that will keep you on your toes and excited for what’s to come. This restaurant serves inventive cuisine that makes use of regional ingredients and artisanal products – you’d have a hard time finding the same creative dishes anywhere else. Found on New King’s Road in the heart of Parson’s Green, this restaurant is the perfect place to head when you’re looking for something new. Be sure to try favourites like the lobster and langoustine burger, the dover sole or succulent rib-eye steak. There’s more where that came from, so book ahead to see what’s in store.
It was my 64th birthday and the whole culinary experience was tip top. I love starters and everyone chose 2 starters each, they were all beautifully presented, extremely tasteful and excellently served.Lovely place, definitely come back.
The staff and ambience are great but the concept of an alternative with an English tapas does not quite work . The presentation and cooking is great but the overall menu needs to be a work in progress