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Blue ocean

City CentreIndian££££
Wonderful
6.0/6
2 Reviews

About Blue ocean

If you keep your ear pretty close to the ground around Manchester’s curry scene, there’s a fair chance you already know all about Blue Ocean in Denton. Recently recognised by Curry Life Chef Awards as one of the UK’s top Indian chefs, Islam Uddin oversees the kitchen at this excellent eatery that draws diners to Manchester Road from all over the northwest. Blue Ocean’s philosophy is grounded in freshly prepared food made in styles taken from all over South Asia. To classic tandoori treats are added succulent options like dupiaza Bangladeshi fish, and old favourites like vindaloo, chicken tikka and lamb balti are offered in various manners to keep punters guessing every time they visit Blue Ocean. Never predictable but always reliable, Blue Ocean has to be one of the very best Indian options in Denton.

Opening Times

Open today - Opens at 5:00 pm
Sunday
5:00 pm - 11:00 pm
Monday
5:00 pm - 11:00 pm
Tuesday
5:00 pm - 11:00 pm
Wednesday
5:00 pm - 11:00 pm
Thursday
5:00 pm - 11:00 pm
Friday
5:00 pm - 11:30 pm
Saturday
5:00 pm - 11:30 pm

Address

Blue ocean
83/85 Manchester road, City Centre
Denton M343pr

Menu Highlights

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Starters

meat samosas

triangular, crispy deep fried pastry with lightly spiced minced lamb and garden peas
£2.20

king prawn puri

king prawns cooked bhuna style with herbs and spices. served on a deep-fried, flaky, unleavened bread
£3.25

tandoori lamb chop

spring lamb chops marinated in spices and whole coriander and finely ground almonds cooked in the tandoor
£3.95
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Signature

lamb tikka bailey's special (mild )

lamb tikka cooked in tandoori sauce, coconut, almonds, fresh cream and mango plum then baileys added to create a fantastice mouth watering mild dish
£6.00

king prawn karahi (medium )

delicately spiced with fresh herbs and spices, cooked with onions, capsicum and garnished with coriander
£7.95

steak continental (medium/hot )

bangladeshi style steak cooked with spring onion, mushroom, garlic pickle, coriander and herbs. a dry stir-fry dish
£9.90
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Mains

saag paneer (medium )

chunks of home made cheese cooked with spinach leaves and spiced with our chef 5 mixed of spices, garnished with coriander
£5.50

lamb roasty (on the bone) (medium hot )

succculent lamb chops cooked with spring onion, fresh green pepper, coriander, green chillies and aromatic spices to give it a truly home style taste
£6.90

king prawn sagwala (medium )

king prawns lightly spiced with fresh spinach leaves and cooked in a slow heat abd garnished with coriander
£7.50
Don't miss out on a table!

2 Blue ocean Reviews

Wonderful
6.0/6
2 Reviews
Value for money:Great value
Atmosphere:Excellent
Service:Excellent
Food:Outstanding
Noise levels:Very pleasant
Waiting time:Exceptionally good
"Excellent"6/6
Beth B.5 months ago · 0 reviews

One of the best Indian restaurant & takeaway we have ever had highly recommended We have had most of the curry’s and we have never been disappointed with any of them Well worth a visit Five stars from us ***********

"Excellent"6/6
Josh D.4 months ago · 0 reviews

Great service, they made me a curry that I asked for which wasn’t on the menue which is very nice of them! I would highly recommend

2 People
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