Menu from Bongow Indian Cuisine
Browse the menu highlights at Bongow Indian Cuisine and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bongow Indian Cuisine. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Signature
Monk Fish Bhuna
Goan Fish Curry
Diced pieces of tilapia cooked in a tomato, coconut, coriander and curry leaf-based sauce
Golda Chingri Mansoon
In typical Goan style, this spicy dish features giant prawns served in the shell of a coconut
Mains
Chicken Korma
Lamb Jalfrezi
King Prawn Dansak
Specials
Chicken / Lamb Karahi
Karahi is a fairly dry, fried curry containing onions and spices comes pre-heated on an iron plate, mounted on a wooden base, so that the curry sizzles when it is brought to the table
Chicken / Lamb Tikka Biriani
All dishes mixed with basmati rice, fried and served with a vegetable curry
Balti Tandoori King Prawn Bhuna
Balti is a deep-dish in which the food is prepared. The curry differs from the normal curries because the exotic collection of fresh spices and herbs creates a thicker, richer and more delicate flavour.
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