About Brasserie Vacherin - Croydon
Dear diners, please note that for Father’s Day on 18th June, Brasserie Vacherin will only be offering their exclusive set menu. On the Friday before, 16th June, the normal menu will be replaced with a Caribbean dinner.
A fine French establishment that aims to evoke the atmosphere of an upscale Parisian restaurant, Brasserie Vacherin’s Croydon location offers a chic dining experience that’s difficult to surpass. With numerous private dining options and excellent service, this upscale French restaurant on South End in Greater London’s Croydon is a stylish venue for your next large gathering or celebration. Open daily Brasserie Vacherin is your home for traditional French cuisine in stylish surrounds.
Check out Brasserie Vacherin’s Monday Steak Club here!
- Monday 12:00 - 15:00, 17:00 - 23:00
- Tuesday 12:00 - 15:00, 17:00 - 23:00
- Wednesday 12:00 - 15:00, 17:00 - 23:00
- Thursday 12:00 - 15:00, 17:00 - 23:00
- Friday 12:00 - 23:00
- Saturday 09:00 - 23:30
- Sunday 09:00 - 22:30
Francophiles and lovers of gourmet cuisine have found their new favourite dining establishment in Croydon’s Brasserie Vacherin on South End. And it’s not just the traditional French cuisine that’s drawing in guests from all across the London metropolitan area – the restaurant is known for its cocktails and beverage selection as well, making it a favourite watering hole for locals who appreciate a proper drink. Try the Blood and Sand made with Bell’s scotch, cherry brandy, cointreau, orange juice and orange zest or get fancy with the French 75, consisting of Gordon’s gin, cointreau, and Malcolm John Champagne. Ready for the best news? Drinks are half price during happy hour on Mondays through Thursdays, from 5pm to 8pm. Other great deals include The Lobster Deal, whole grilled lobster and chips, available seven days a week (while livestock lasts and up to a maximum of five diners), and the weeklong three-course prix fixe menu for lunch and dinner (besides Friday and Saturday evenings and Sunday lunch).
After you’ve imbibed one (or several) of Brasserie Vacherin’s premium cocktails or enjoyed a glass of French wine, it’s time that you move on to a starter like the deep fried squid with roasted garlic aioli and the English asparagus with hollandaise, or rather, dive headfirst into mains such as the confit pork belly, spring cabbage and apple puree, the Barbary duck confit, endive meunière and green peppercorn sauce, or the whole grilled lemon sole, capers and samphire. Vegetarian? Try the risotto primavera, made with spring vegetables and enjoy a classic French dining experience without the meat. But don’t dare leave without dessert – the chocolate fondant with praline ice-cream is out of this world. Reservations are essential for a great meal at Brasserie Vacherin in Greater London’s Croydon. Book well in advance.
View A la carte menu
View Prix Fixe menu
Available Monday to Sunday, lunch & dinner (excluding Friday & Saturday dinner)
View Dessert Menu
View Weekend Brunch menu
Available Saturday and Sunday lunch (From 12 to 4 pm)
View Breakfast menu
Available Saturday and Sunday (From 9 am until 12)
View Wine list
View Caribbean Dinner 16th June 2017
Only menu available on the night
View Father's Day menu 2017
Only menu available on Sunday 18th June for lunch
View Bastille Day menu 2017
Love this place, the service and food are fantastic - have to say I'm a bit of a bore, I always without fail, order the Lemon Sole dish, it's consistently exceptional - cooked to perfection and full of flavour. Cocktails are great too. An uptown experience in South Croydon.
Excellent, good-value food, friendly , warm atmosphere and good service. A lovely place to go for dinner, with a bill of £110 (inc. service) for 2x starters, 3xmains, 2xdesserts and four drinks. Would definitely go again.
We had the prix fixe which was very good value and the food was delicious. It was a warm day and we were seated in the open window which was ideal. Definitely recommend this restaurant.
Fabulous cocktails especially the porn star martinis! They were very reasonable prices too. The double cooked gruyere soufflé was so light and fluffy and we all enjoyed our steaks too.
Four of us visited the Brasserie Vacherin to celebrate my sister-in-law's birthday as it's one of her favourite restaurants. It was the first visit for me. We were greeted promptly and with a smile and chose a table by the window. They took our drinks order quickly and gave us some lovely bread with anchovy butter. We didn't have to wait long for the first course which all of us thoroughly enjoyed. The wild mushroom and chestnut pastry dish I had was delicious and perfectly cooked and my mum said she'd never tasted a better onion soup. Unfortunately after this things went awry. It took nearly an hour to bring the main course and nobody came to explain or apologise which is a shame as had they done so this would be a 6 point rating but that lack of good customer service really let the side down for all of us. The main courses were as excellent as the starters but we didn't bother with dessert because of the delay which was just as well as we also had difficulty in getting someone to take our payment. Perhaps this is the outcome of a restaurant including the service charge automatically as they know that no matter how they treat their customers it'll get paid anyway. Perhaps our experience isn't the norm and I would return as the food was so good but if the service is poor again that'll be the last time.
We arrived a little early but this wasn't a problem so we got seated very quickly. We were offered an aperitif and some bread which we ordered - one Pernod and one Kir Royale - the waitress said that the cocktails which included Kir Royale were on 50% off until 8pm. I thought this was a nice added bonus. When we ordered these she took our wine glasses away without asking if we wanted wine. She soon returned with our drinks. A little bit later she came back to take our order - she then told me that the Kir Royale wasn't on 50% and quite abruptly said "but you didn't know it was 50% off when you ordered it did you?" I was quite taken aback by her attitude which was very rude. We then ordered a bottle of wine and our meals. When the wine came out she had to get someone else to get the glasses as she had removed them earlier. She asked if we would like to taste the wine and I said I would. She poured a small amount (as is normal) for me to taste and I said yes it was fine. She then poured a glass for my partner and then looked at me and said "oh do you want some too?" I was really taken aback by her manner - way too aggressive for this role. Our starters came out a little later but we still hadn't received our bread. So we had to ask another waitress for it and it came quite quickly after that. Our meals came later on and i had ordered a side of mushrooms - however she had written it down as mash potato so this came out wrong. Luckily one of the other waiters replaced it for me with no problem. The meal itself was lovely and I can't fault the quality of the food and drinks. Our experience was just marred by the attitude of this waitress. It was a shame as everyone else seemed to have really good waiting staff - except us!
Great food and service as always. Lovely to be able to have the doors open last night as was so warm. Crab ravioli starter was delicious. This was the First time I didn't have the twice baked soufflé which is one of my favourite starters of all time. My husband enjoyed his Scallops followed by duck. Staff are great. Why the missing star? Smarten your ladies loo up! I shudder every time I go in there. One of the two taps has been broken for months the soaps dispensers are covered in gunk, the cheap plastic seat wobbles and the whole area needs a lick of paint. Malcolm John probably has never visited it he needs to take a look next time!
It's a shame. We have eaten here many times since the restaurant opened. This time there were 8 of us for a pre-Xmas celebration. The service was poor even though the restaurant was almost empty. Restaurant was cold until we asked for heating to be put on. One example of poor service occurred with the main course. The service bell rang but we were not served, so we assumed it was for someone else. Some time later the crockery for our starters were removed and our main courses were brought in. We mentioned this to the manageress who made no comment. Some of the food was quite cool but most people were hungry so ate it anyway. The worst issue was two rare steaks. I tasted mine and decided it was not pleasant at that temperature. The steaks were returned only to reappear re-cooked - obviously no longer 'rare' steaks. These were once again returned and replaced - this time with fresh pieces of meat. One was perfect, the other was one third gristle (the price of this one was removed from the bill). One portion of 'main course' risotto was so small we had to emulate 'Oliver' and ask for more. Bread was requested 3 times before any appeared. The only reason I am writing this review is that after so many excellent meals over so many years, on this occasion we had a very disappointing lunch. Our annual family get together always entails a meal in a good restaurant sometimes at Brasserie Vacherin (and its previous incarnation - Fish and Grill). We will think twice before revisiting but I am sure we will, as other visits had been very good.
Booked on the website and it guided me to the prix fixe menu and asked me to fill out my details for a discount voucher for first visit. I must point out that I didn't go looking for either of these things. When we arrived on the day, we were "greeted" by a rude waitress who told us we may not have the prix fixe menu as it was mother's day and that the voucher was also no good on the day. We sat down and she continued to be less than welcoming... also didn't show us the "mother's day menu" until we asked for it. This just made for a bad start! Had it not been for this, I may have rated the overall experience higher. The experience was however rescued by a waiter who decided to serve us instead mid way through. Politeness and service with a smile goes a long way and thanks to this waiter (I didn't catch his name) we did have a nice evening and enjoyed the food.
Brasserie Vacherin was a huge success for my husband and my wedding anniversary. They have a Monday night steak special which included the Chateaubriand for two at £27 plus extra for vegetables. While certainly not a cheap option the steak was tender and perfectly cooked. The chips and veg were also perfect. Escargot as a starter we're garlicky and delicious. The Creme Brûlée was smooth and creamy with a lovely caramel crust. Dining out on a Monday night has never been better.
We were greeted politely on arrival and shown to a table In the bar area where we had drinks whilst waiting for our guests to arrive. Service was OK but every time we wanted a drink or to see the menu I had to find a member of staff to serve us. After ordering, we were told that two of our orders were not available. Table was very pleasantly presented and with ample room for four diners. Wine presented professionally. All food chosen from Prix fixed brunch menu. Starters of squid (chewey with little taste) smoked salmon (so thin almost see-through). Three main courses of traditional roast beef (well received) and chicken breast in tarragon and lemon (bland). Most annoying of all was that I went to order a second bottle of wine, only to be told that our first was their last!! Desserts and coffee followed. Overall an underwhelming experience in a restaurant I had previously visited and enjoyed.
Had voucher for meal for 2 which meant we had to chose from set menu. They didn't have chocolate desert we wanted so instead we asked if we could have a chocolate fondant instead from main menu which they agreed to do for £1 each. It wasn't our fault they didn't have what we wanted but we still negotiated to have something else we like for reasonable deal. The service and food was really good as always.
I'd previously dined at the restaurant last year and praised the food but criticised the speed of service but this time both were absolutely spot on. I had the poached pear which came with the most delicious dressing. The ideal starter for those with smaller appetites who don't want to risk being full before the main course arrives. The duck confit was perfectly cooked and the meat fell of the bone easily. Highly recommended.
Unfortunately this time the experience wasn't good, although the last time it was excellent. New chef and was very slow, in fact on entering restaurant a party of four were gesturing at us not to stay as wasn't good. We thought we would stay anyhow and it did get a little messy when another table of two suggested it was poor as well, but another couple on next table felt it was unfair of them to do this. A bit of an argument then ensued with both parties threatening to knock seven bells out of each other! Not great as I was there with my wife, 10 year old daughter and mother of 87! Anyhow things finally calmed down with one of the groups moving. It took 20 minutes before we were offered a drink, then starters took 45 minutes to arrive. When the main meals came, another mishap as everyone's but my meal turned up. Everyone had finished eating before mine had arrived. The food tasted good, but service was shocking and they just needed to be more informative or not take the bookings or AR at least turn people away, which they didn't. They didn't put service on the bill. Disappointing, would like to give them another chance as food tasted good, but service will have to improve drastically.
'Monday night is steak night' (we hadn't known about it before we arrived) proved to be very good value as was the set price menu which one of us had. The three of us had different steaks, all beautifully cooked and delicious, and the cheese and shallot tart was an excellent starter. The 1/2 litre carafe of red wine complemented the food very well. Staff were very pleasant. Overall a great experience.
Came here as a group of four. Lovely atmosphere, great food and wine, and attentive service. The food we had included pork belly, scallops, lamb and steak which were all delicious. The snails were less good (sauce was not very tasty, and more difficult than usual to remove from their shell) but this really is the only criticism we have. Thank you for a lovely evening, we'll definitely be coming back!
This was my first visit to the Vacherin Brasserie in Croydon and we had a reservation for four but sadly one could not make it. The restaurant were completely unfazed by this and we had an excellent experience. The young lady who greeted us and took care of us through our pre-drinks and dinner was very caring and attentive. The drinks were served perfectly and the meal was excellent. I would highly recommend and will certainly return.
Soup and risotto were bland, chicken was really salty and the steak was tough and they forgot the frites; the teapots were totally scaled up inside and the service was poor - we had to wait every time we ordered something or were waiting to order, apart form the first order. We thought there was no point in complaining as we were trying to have a nice evening and we felt we would not receive a great response - the waiter was quite abrupt. Also, they charged £1.25 per slice of bread and for not a very big slice either, with no side plates to use to butter it! I came here when it first changed and wasn't impressed then, so I thought I'd give it another go - I wish I hadn't now.. Bill was over £150 and 3 of us had the 2 course prixe fixed menu with only 1 alcoholic drink each. We then split the bill between 2 and they rounded it up, this was after adding 12.5% service charge, which I would've definitely challenged if I felt I could.
This is one of my favourite restaurants. A very good menu, a very attractive ambience. Service is usually excellent and all that has stopped me giving maximum marks is that on this visit we requested water when our coffee was served but eventually, when none was brought, my companion went off to find a waitress to ask for it. I recommend this restaurant for lunch and dinner and for special occasions.
Lovely restaurant. Nice, friendly staff and delicious food too. Our table of three had steak and there wasn't a morsel left on the plate! The only grump was that the specials weren't pointed out to us and, when we did notice and changed our order, were told a few minutes later that the specials we'd ordered were off. Otherwise, we would certainly dine there again and recommend to others.
My girlfriend and I decided to go last minute after wondering what to eat. Remembering a recommendation from a friend we made the booking online which was extremely easy. We were promptly and politely greeted and received excellent service throughout the evening. Each course was delicious and nicely presented. I will definitely be back to try more of the menu and will also recommend to more friends.
The food was decent (although the frites are literally indistinguishable from McDonalds fries). The service on Saturday wasn't great though. We were left waiting for desert for so long I had to call a waiter over to ask where it was. A latte I ordered also failed to turn up but ended up on the bill. I also had to get up to ask for the bill. As we left we had to ask where our coats were as none of the staff were proactive to fetch them either. Overall the food was good but not sensational and the service was fairly inattentive. Could recommend only if it wasn't busy.
A good value meal in pleasant surroundings. Free corkage on Thursdays is a great idea for people on a budget. In our group, everyone ordered the steak. One of the steaks turned out to be full of gristle and virtually inedible. To give the restaurant their due, the restaurant refunded that course for that person without prompting. A great local restaurant.
BV has an excellent menu. Quality is dependent on whether or not Mr Malcolm John is cooking himself. It is measurably better when he does. Last night he wasn't and the tuna tartare had an excessive amount of chilli and the scallops and lobster were not as good as usual. Service levels were just as good as usual and we still enjoyed a nice meal. Our loyalty card made the experience very good value.
The food was OK, I expected better as experienced in the Sutton branch of Brasserie Vacherin. The background music was too loud and instructive. The kitchen service poor and far too slow. The main course was served 90 minutes after we arrived. I spent most of the evening hungry and looking longly in the direction of the kitchen hoping the food would be ready. It ruined the evening that my husband had planned to celebrate my birthday. Overall I expected better service from a high end restaurant such as this, that prides itself on quality & charges accordingly.
This restaurant was great. I was slightly early for our table, which wasn't a problem, and the waiting staff couldn't do enough for us. We ordered from the set menu but my friend wanted to swap something within it and we weren't charged extra. Definitely coming back here again.
Very friendly staff who were charming and helpful when I knocked over my glass of wine! The food was good if unexceptional, with delicious well cooked scallops and steak. The Raspberry Bellini was fresh tasting and perfect for Spring. Perhaps a change to the menu, with less is more. Overall a good meal but a little overpriced.
The service was excellent with the food being brought out in a timely fashion, we were not constantly asked if everything was fine. The food was also excellent hot and tasty I would recommend this restaurant to everyone who enjoys an exceptional dining experience, will go again!
Beautiful venue, and fantastic staff, it's such a shame that I left feeling let down by the food. Although the starter (ham) and dessert (chocolate pot) were lovely, the steak I had for my main was so tough & chewy, it left my jaw aching and I couldn't finish it. Perhaps a bad day? Who's knows, I would be willing to try again but I definitely wouldn't order steak.
The food was excellent and the staff friendly and very courteous. The premises look smart and clean and the service is speedy, although it wasn't busy when we got there as we were having an early dinner with the kids. Not cheap, but worth visiting on special occasions. Would definitely go back in future.
I have had excellent food and wine at Brasserie Vacherin on a number of occasions and this didn't disappoint. The service was also very good. I've only docked a mark for the music being too loud though that's typical of many restaurants unfortunately. I like to talk to my friends not shout at them.
The food was very nicely cooked, but unfortunately completely let down by the appalling service. We didn't order starters and waited an age for our mains to turn up. Then 3 steaks, long wait, then two more. Another wait, some sides, some sauces - we had to ask for the remaining dishes. All done in an off-hand manner, no apologies. Everything else very slow arriving, apart from, funnily enough, the bill! Go there if you like good cooking but don't care much how or when it arrives!
We had a good meal, the service was prompt, the tables are not squashed in too tightly and the noise level was good so my deaf husband could join in the conversations. Not given top rating as the choice for vegetarians (one of our party out of 4) could have been better.
went for valentines night and the sharing menu. Received a lovely champagne cocktail on arrival and then three delicious courses of chacuterie board, sea bream with cockles and chorizo (amazing!), and cheese selection. Service very attentive and lovely expereince. Would recommend and return.
Food & wine very good as usual. Was very busy, so a bit slow, so they took our Champagne aperitif off the bill. You can rely on them to great and if they fall below usual standards, to make it up to you, by a complimentary item or two. Great place.
When there twice before the name change and new management. I had promised my son to bring him there so I did as it was his birthday. I was not disappointed food great and service was fabulous as before. I would give it a six if we had stayed for dessert.
We went there to celebrate a birthday, we ordered off the a la carte menu, the food was excellent and the service was outstanding! Would definitely recommend it as one of the best restaurants I have been to in South Croydon
Food was good, service was good and we arrived a little late so were in a bit of a rush - our needs were accommodated without being made to feel that we were in a hurry - Great little place and will be going again.
Fantastic as ever. Food wonderful. Staff attentive. Brilliant. Never disappointed in this restaurant. We have been here in large groups and they are fabby, we have been here in small groups and it is intimate and super!
As always, excellent food, service and ambiance! We have visited this restaurant many times and will keep coming back! We ordered from the main menu but the set menu also offers a really good range of choices.
Lovely food and lovely service. They were very accommodating! We had 2 courses each and shared a dessert- food came quite quickly and we were given lovely warm bread to keep us going. Espresso martinis were perfect!
The food was delicious and staff very friendly. They really care about their costumers, always making sure you are having the best they can offer. I certainly will be back at this Brasserie and I highly recommend!
The only disappointment with our meal was that our waiter always put my food in front of my friend place. As we were only 2 people at the table , I would have hoped he would get it right once (3 courses and coffee).
Attentive staff and excellent food, as always. We dined with 15% off the Prix fixe menu and it was excellent value for money. The only complaint is that the bar area was very cold and we wanted to have a drink before we ate.
Very Good meal and very good service as usual. Look forward to our next visit on Friday the 23rd of December The staff are always ready to give a nice friendly welcome and are very helpful.
Had a very nice lunch with my wife from the fixed price menu. The surroundings and vibe and of the restaurant is refined and relaxing. The food was excellent and represented good value. Service was friendly, efficient and non intrusive. Great experience.
went there on a Monday for their steak club deal (50% off) only to be told they had no fillet steak or chateaubriand so limited choice therefore which @ 1/2 price was good value for money but too expensive otherwise especially in relation to dish size which varied significantly. Vegetables served al dente (good) but swimming in oil (again portions on the small side). Desserts ok but totally unexceptional. Service charming but amateurish This small chain of restaurants (also use the Chiswick branch) which was so good has steadily deteriorated over the last few years and whilst Croydon is a culinary desert we won't revisit.
The food was excellent and the choice varied. The staff were very attentive. Good price for the quality of the food. Would recommend going. Lack of parking is the only downside and that is true for all the restarants in the area
It's always a pleasure to visit Brasserie Vacherin, either in Croydon or Sutton. The food is very good and always beautifully presented. The staff are friendly and helpful and there's a relaxed atmosphere. A little piece of France in South London.
Always a good experience at Brasserie Vacherine. Nice friendly staff good service and a willingness to go the extra mile like accommodating special requirements the food is always good and that is why we keep going back. Highly recommend this eaterie.