Didn’t know it was a Beaujolais luncheon so very noisy for the elderly. Too little salmon with first course and I think butter should be served with the rye bread. Schnitzel should have been “bashed” making it thinner and more delicate. Vegetables on the vegetarian main course were much too chunky. Fish course was delicious and desserts excellent. Waitress was extremely helpful.

We had a nice lunch served in a nice atmosphere. As it was not over crowded we were able to talk and hear each other.

Group of ten, great service, great food, shame there was no sambucca in stock. But apart from that was lovely

Lunch with family. Service was friendly & welcoming but very slow. Waited over an hour for food (with almost no one else there) & 20 mins at one point for drinks. Lovely setting and when it arrived food was fine (if not excellent). My daughters steak was lovely but my braised beef was fatty. So nice setting but for the price, I probably wouldn't go back at present.