Take a look at the menu from Cafe Masala. Discover dishes, see prices and get excited for your visit!
Tilapia fish fillets marinated in pounded spices then pan fried with fresh onion.
A mix of five different starters in one; Chicken tikka and lamb tikka, sheekh kebab, onion bhaji and meat somosa.
A garlic lovers paradise. Tandoori chicken off the bone with minced meat in a medium strength sauce, garlic fried to give aroma of spice, cooked with onions, tomatoes, green peppers and fresh coriander.
Freshwater Bengal fish fillet. Spiced and cooked to an age old recipe. Simmered with tomatoes, capsicum, coriander and a couple of cheeky chillies (may contain bones).
Marinated duck, medium spiced and cooked in garlic, capsicum and coriander. Garnished with shallow fried onions with slightly hot flavoured spices.
King prawn roasted over charcoal cooked in mild spices, cream and butter.
Pieces of tandoori chicken, delicately spiced. Cooked in butter with fresh cream with ground almonds and nuts.
Marinated mixed vegetables, cooked in mild masala sauce with fresh spices.
Food sounds delicious?
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