Menu from Cappadocia Turkish - Mediterranean Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Halal
Vegan
Vegetarian
Calamari
Fresh squid fried and served with tartar sauce and lemon.
Mitite Kofte
Balls of minced lamb mixed with chopped onions, cummin, peers and garlic.
Falafel
Deep fried chickpeas, broad beans & vegetable fritter balls served with hummus.
Seafood Casserole
Mixed pan-fried seafood (mussels, squid & prawns), a dash of cream, homemade tomato sauce & green & red peppers, served with rice.
Lamb Moussakka
Layers of minced lamb, aubergine and potatoes in a tomato sauce, topped with homemade béchamel sauce, served with rice.
Fillet/Whole Sea Bass
Grilled seabass served with fries and a mixed salad
Desserts
Baklava
A rich pastry soaked in syrup and layered with pistachio and butter
Kazandibi
This delicate ottoman milk pudding is one of the most popular desserts in Turkey! The burnt bottom layer adds a toasted marshmallow, caramel like flavour.
Toffee and Honeycomb Cheesecake
Layers of biscuit, white chocolate cheesecake and vanilla cream, decorated with white chocolate shavings, chocolate coated honeycomb, caramel fudge pieces, toffee sauce and cocoa powder.
More about the restaurant: Cappadocia Turkish - Mediterranean Restaurant
We run the Cappadocia Restaurant as a family business – there’s always a friendly face on hand to greet you when you arrive. We are determined to give you a memorable night out in our restaurant and bar with its vibrant interior décor providing an atmospheric backdrop for our delectable dishes and fresh cocktails.
Frequently asked questions
Can I pay with a credit card at Cappadocia Turkish - Mediterranean Restaurant restaurant?
Does Cappadocia Turkish - Mediterranean Restaurant serve Greek food?
Thinking about making a Cappadocia Turkish - Mediterranean Restaurant booking?
Our menu at the Cappadocia is authentic Turkish cuisine, cooked by Turkish chefs with some added extras and adaptations to suit those with more moderate palates, or special dietary requirements. All our ingredients are of the highest quality, locally sourced where possible. Our colourful vibrant décor sets the mood in our lively restaurant, where you can relax and enjoy the ambiance. We have a genuine charcoal grill so you get the real taste of Turkey in those Shish kebabs and sensational steaks. If you wish you can keep your party private by hiring our function room. We open at 12 noon every day of the week, so you can pop in for lunch and linger on over tea or coffee. Somehow afternoon soon merges into evening, and our dinner guests take their pick from our varied selection of delectable dishes – don’t forget the awesome desserts! We close around 10pm each night.