Dishes cost around: £16
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Handcut crispy squid rings,
lightly floured and fried.
With lemon mayonnaise
Kings prawns marinated in chilli
and fennel seeds in a tomato white
wine & garlic sauce. With our
Pane carasau, 24 month
aged Parma ham, Spianata
Calabrese, Finocchiona salami,
artichoke, semi dried tomatoes,
chargrilled courgette, olives
& caper berry
Food sounds delicious?
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