Capture the lively spirit of Buenos Aires at CAU. This, the Glasgow branch, is right in the heart of the city and anyone’s top spot if hungry for fine Argentinian steaks, high-stacked burgers or damn satisfying wraps. You’ll find this CAU on Ingram Street – equidistant between Glasgow Central, Queen Street and Argyle Street train stations – where the vibe is elegant and stylish whilst maintaining a definite sense of Argentinian fun. Choose a chef’s special cut of beef, a classic sirloin or rump or, of course, any of one of many delightful options from what is a surprisingly varied menu.
Lovely service and excellent roast dinner the beef melted in your mouth. Very friendly, quiet on a Sunday evening. Definetly will go again and recommend to all my friends and family.
Hi, we really loved this dining experience. we were there with two friends and it was a very busy Saturday night but the service was good and the steaks were all very tasty. We actually went to Buenos Aires the very next week and tried the steaks over there to compare them.......Argentina won but only just !!..... the steaks were bigger and slightly juicier but CAU can hold its head up high.......We will be back again very soon!
Fantastic food, wine, beer and service. Best steak I've had in years in a restaurant. Great ambience and great staff. A thougherly enjoyable experience and great starters.
Fabulous experience. Lovely friendly helpful staff. ....from the minute we walked through the door. Already talking about visiting again with other friends.....can't wait to dine there again.
Somehow the booking did not register on the site, maybe should have checked for a confirmation to print out and take with us. However the girl in charge made us very relaxed and told us not to panic that she would take care of things. True to her words she took care of us by getting one of the upstairs booths, service was excellent, relaxed staff made us relaxed. All four of us have different tastes, fish, chicken and steak, we were all well catered for. This should have been a 6, if it had not been for the booking hiccup, so maybe the score should be 5.75 %
The time it took to be served each course was excessive despite it being a Saturday night.The waiting staff seemed a bit disorganised.We were served pancakes with ice cream on plates with a high rim and only a fork.The starter of croquettes contained only 3 which were rather small with a bit of lettuce garnish.I asked for a large glass of Prosecco and received it in a champagne flute.The music that was playing was fine but far far too loud and we had a struggle to hear each other speaking on a table for 4.If it had not been raining outside I think we would have left.I have been before and could not have found fault although it was midweek but we were all disappointed on this occasion and would definitely not book on a Saturday again.
We both ordered the rump steak. As our meal was slow arriving the manageress (unprompted) apologised and provided us with free drinks (a cocktail and beer) which was a very nice gesture. The waitress was very friendly and attentive despite the restaurant being very busy due to the City centre lights switch on. Our steaks were well cooked and very tasty. We would return to this restaurant.
Staff lovely perfect time from when to visit my table never felt rushed etc. Prices very competitive and the premises clean and fresh. Will definitely be back and will spread the word
There was high quality food. There was great service. The interior was nice and modern and fancy. The steaks are relatively expensive though but perhaps par for the course for this level of restaurant.
First time at this restaurant and it didn't disappoint. Food was delicious and service was excellent and very knowledgeable about the menu and allergies. Would definitely go back