Menu from Chef Kang
Browse the menu highlights at Chef Kang and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Chef Kang. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
Fried Vegetable Spring Rolls
Filled with flat cabbage, carrot & black fungus
Salt & Pepper Prawn
Lightly fried king prawns with spring onions, garlic, green & red peppers
Crispy Aromatic Duck
(Half) Served with cucumber, spring onions & sweet BBQ sauce
Mains
Lemon Chicken
Chicken in lemon sauce
Curry Beef
Beef in curry sauce served with mushroom & onion
Prawn in Black Bean Sauce
Served with green pepper & onion
Vegetarian
Mapo Tofu
Tofu with minced beef, cooked with chilli, szechuan pepper & spring onions
Dry-Fried Green Beans
Cooked with minced beef & ya cai, an intensely flavoured preserved mustard green from szechuan
Sliced Lotus Root Stir-Fried in Green Chilli Sauce
Stir-fried with green & red pepper