Menu from Chutneys Restaurant - Wimbledon
Menu highlights
Includes dishes that are:
Vegetarian
Somosa (V) Or (M)
Triangular shaped savoury filled with spicy minced meat or vegetables.
King Prawn Puri
A light shell of Bengal bread covered with juicy pieces of prawns cooked in a hot and sour sauce.
Lamb Chop
Tender lamb chops served on the bone in a medium thick onion sauce.
Chicken Rajeshwari
Succulent Chicken marinated in an exquisite chutney originating from the ancient era of the Raj.
Award Winning Shahi Jinga
King prawns easily removed once cooked. Simmered in eleven different herbs and spices.
Galinha Xacutti
Each of the many spices and condiments need pan roasting before being puréed with roasted coconut.
Specials
Lamb Shank
A classic dish with an Indian Twist. Whole Lamb Leg on the bone marinated in eleven different herbs.
Chutneys Tamim Balti
The famous Panjabi Balti dish served Chutneys style with a mix of chicken, Lamb and King prawns.
Hason Rajah Mass
A Traditional Fish found in the bay of Bengal called Roopchanda is cooked in a medium to green sauce
More about the restaurant: Chutneys Restaurant - Wimbledon
Wimbledon residents have long known about the superlative Indian cuisine on offer behind Chutney’s charming Hartfield Road facade. This restaurant has, after all, been in operation for over 20 years. With friendly, knowledgeable staff and a warm atmosphere, Chutney’s is the perfect place for those seeking delicious curries in southwest London. Once again, the locals know that Chutney’s expert chefs are more than happy to tailor any item on the menu to diners’ tastes. Whether you’re a novice when it comes to Indian cuisine, or a connoisseur that knows what you like, book yourself a table and indulge.
Frequently asked questions
Does the restaurant Chutneys Restaurant - Wimbledon have parking?
Does Chutneys Restaurant - Wimbledon serve Indian food?
Thinking about making a Chutneys Restaurant - Wimbledon booking?
Chutney’s Restaurant is a stronghold for Indian cuisine in southwest London’s Wimbledon. This Hartfield Road restaurant has been going strong and spicy for over twenty years. Needless to say, it’s a favourite among locals and a place where experience is evident in the quality of the dishes on offer. Specialties like the shahi jinga, galinha xacutti, and chicken rajeshwari are default orders among those who’ve been frequenting this Indian restaurant over the years – if you’re new to Chutney’s, these dishes come mightily recommended.
Whether you are a die-hard fan of Indian cuisine, taking your first step into the fiery pleasure of authentic curry, or have specific dietary requirements, Chutney’s can take care of you. Diners are encouraged to customise the menu, requesting the chefs to lay on the heat, hold off a little, or try something new. With gluten-free and vegan-friendly options, Chutney’s Hartfield Road premises is truly universal in its appeal. It’s also perfect for family dining or romantic dinner dates. Chutney’s regular live music nights are popular among Wimbledon residents, and local business people can enjoy the complimentary WiFi when they wine and dine with colleagues and clients. You can even take your curry al fresco, weather permitting.
