Collinsons Restaurant

With its elegant interior, sleek furniture and menu of modern British cuisine with an emphasis on using the finest Scottish produce, Collinsons Restaurant is a favourite among the foodies of Dundee when looking for a fine dining experience. The menu changes regularly to take advantage of seasonal ingredients, but expect to find dishes like twice-baked Arbroath smokie and Arran cheddar soufflé with watercress and spinach puree, pan-roasted venison steak with braised apple and red cabbage, baby gem lettuce, port wine and cassis sauce, and Braeburn apple tart tatin with crème fraiche and cinnamon ice cream. Located on Brown Street in Broughty Ferry, Collinsons Restaurant attracts diners from all over Dundee. To guarantee a table, make a reservation in advance.