Take a look at the menu from County Restaurant @ ABode Canterbury. Discover dishes, see prices and get excited for your visit!
Blow torched salmon, beetroot, wasabi yoghurt
Pork belly, pak choi, apple & ginger purée
Heritage tomato, goat cheese, sourdough crust, basil
Caramelised & pickled cauliflower, Jersey royals, wild mushrooms
Poached halibut, cassoulet of chorizo & cannellini beans
Fillet of Kentish beef, confit shin, shallot, wild mushrooms, red wine jus
Homemade chutney, biscuits
Poached cherries, cherry sorbet
Kentish strawberries, vanilla brûlée, strawberry sorbet
Food sounds delicious?
Get a table before they're gone