British fine dining is exactly as it should be at David’s Restaurant in Carlisle. On Warwick Road, not far at all from the centre of the city and easily accessible, the David’s dining space is elegant and wonderfully stylish. It feels contemporary despite the Victorian townhouse setting, which, of course, makes it as quintessentially British as you can get. Then, perhaps best of all, an impressive range of fine dining menus make David’s Restaurant Carlisle ideal for whatever your occasion might be, whether that’s a business lunch or a romantic date.

So, menus. The skilled team at David’s change the menu based on what’s available according to season – a sure sign of freshness and quality, we’re sure you’ll agree. But, whatever time of year you’re visiting, you can be assured of tasting the best of British cuisine. Starters from the a la carte menu include David’s classic twice baked three cheese souffle with homemade spiced tomato chutney. While mains range from seared breast of wood pigeon to a duo of Lakeland lamb: herb crust lamb fillet with red currant and mint jus accompanied by a mini shepherd’s pie. If the sound of that doesn’t tempt you, nothing will. Reserve your table at David’s Restaurant Carlisle now.