Menu from Diyarbakir
Menu highlights
Appetizers
Humus
Crushed chickpeas with lemon juice and hint of garlic
Hellim
Char grilled Halloumi cheese served with fig jam
Sucuk
Garlic Sausage
Fish
Levrek
Char grilled Sea bass, served with salad
Çupra
Char grilled Sea bream, served with salad
Grill
Kuzu Döner (Lamb Doner)
Tavuk Şiş (Chicken Shish)
Vegetable Kebab
Char grilled aubergine, green peppers, mushroom, onion, tomato sauce and yoghurt
More about the restaurant: Diyarbakir
Since 1991, Diyarbakir have established themselves as one of the best places to eat Turkish cuisine in London. Located on the Grand Parade in the heart of Green Lanes vibrant Turkish community, Diyarbakir attracts foodies from all over the city with its menu of authentic cuisine that extends way beyond just doner kebab. Whether you go for the sucuklu pide (freshly-baked pastry with spicy garlic sausage, tomatoes and peppers topped with cheddar cheese) some fresh seafood or some mouthwatering charcoal-grilled meats, we’re sure you’ll be more than happy with your choice. To guarantee a table at Diyarbakir in Harringay, making a reservation in advance is recommended.
Frequently asked questions
Can I pay with a credit card at Diyarbakir restaurant?
Does the restaurant Diyarbakir have parking?
Thinking about making a Diyarbakir booking?
What's the restaurant buzz at Diyarbakir all about? Great Turkish food and beverages keeps diners coming back for more at Diyarbakir. Located near Harringay in London, Diyarbakir features dishes like Turkish. Check out what sets Diyarbakir apart from other restaurants in London and book a table today to enjoy your next meal out!