About Don Claudio

On Jubilee Terrace you’ll find a little piece of Italy in the form of Don Claudio, a cosy and traditional restaurant serving up authentic pizza, pasta and other Italian classics. The perfect place for a family meal or a group get-together with its warm and welcoming setting, you’ll feel right at home at Don Claudio, even more so when you try the rustic cuisine. Begin with some antipasti like the calamari fritti, mozzarella caprese or the grilled tiger prawns with an olive oil, garlic chilli and lemon dressing. Then, tuck into some pizza, pasta or meat or seafood like the pollo alla Milanese (chicken breast with breadcrumbs in a cheese sauce) or the spigola al guazzetto (seabass cooked with garlic, chilli, olive oil and cherry tomatoes). A favourite among Italian cuisine loving foodies, spaces at Southsea’s Don Claudio can fill up. Book ahead to avoid missing out!

Opening Times

Closed now
12:00 pm - 2:30 pm
6:00 pm - 10:00 pm
12:00 pm - 2:30 pm
6:00 pm - 10:00 pm
12:00 pm - 2:30 pm
6:00 pm - 10:00 pm
12:00 pm - 2:30 pm
6:00 pm - 10:00 pm
12:00 pm - 2:30 pm
6:00 pm - 10:00 pm


Don Claudio
15 Jubilee Terrace, Southsea
Portsmouth PO5 3AS

Menu Highlights



Bruschetta al pomodorino

Toasted home made pizza bread topped with marinated cherry tomato

Pizza all'aglio

Garlic bread

Proscuitto e melone

Parma ham and mozzarella kebab

93 Don Claudio Reviews

93 Reviews
Value for money:Great value
Waiting time:Exceptionally good
Noise levels:Pleasant
Katarzyna R.5 days ago · 1 review

Excellent customer service and absolutely delicious food. Very friendly, great vibe. if you wonder what dessert is best - Pear ricotta is amazing! Will definitely be back

Paul W.17 days ago · 1 review

I felt the waiters and chefs interest in asking how was the food was genuine as a point of pride in their good quality product.

Philip C.17 days ago · 1 review

Exceptional and authentic Italian cooking, with great sized portions and very good prices. Attentive and friendly staff and a great vibe. Truly awesome dining experience.