Take a look at the menu from Eastern Eye Indian Restaurant. Discover dishes, see prices and get excited for your visit!
Has options that are:
Spicy mincemeat fried in butter served with an omelette on top
Boneless chicken or lamb pieces marinated in chefs special spices and cooked in the tandoor
Chick peas with medium spices
Duck cooked with spices then served like a spring roll - has an authentic flavor
Spicy mincemeat – sausage shaped – barbecued in the tandoor with peppers & onions
A dish from the Hindukush Mountain. Boneless morsels of chicken or lamb marinated in yoghurt and spice, then broiled in the tandoor
Cooked with lentils & pineapple. This tasty dish is highly spiced & is sweet, hot & sour
East Bengali fish fried then barbecued in a tandoori clay oven & served in a mild to medium hot sauce cooked on the bone
Mince meat cooked medium to hot, spiced in a garlic sauce. This dish can also be cooked with duck, prawn or king prawn
Fresh lamb chop cooked with black cardimon seeds & a touch of fresh spinach & potatoes. Served medium hot, a very tasty dish & highly recommended
Chicken or lamb cooked with tamarino & spiced mango, a touch of fresh garlic & dry chilli cooked in a medium to fairly hot and sour sauce. This dish is found in the South & North of Bengol, one of our chefs favourite dishes – very tasty. This dish can also be cooked with duck or king prawn
Chicken or lamb steak cooked with Panier and mild cheese, mixed with almond and coconut. Garnished with cingarie sauce. Served very mild
Food sounds delicious?
Get a table before they're gone