Take a look at the menu from Eastern Eye Lichfield. Discover dishes, see prices and get excited for your visit!
Has options that are:
Indian cottage cheese sauteed with onions, chick pea, which is cooked in mild herbs and spices
Medium spiced prawns with chopped pieces of mushrooms, sauteed in a reduced Bhuna sauce, served in a fresh puri pastry
Named after the hometown of Abdul, succulent pieces of lamb chops marinated masala sauce, which is cooked in the tandoori oven
Minced goat marinated in aromatic spices and herbs chargrilled on a skewer in the tandoori oven
Inspired by Nepalese cuisine, and spicy sauce. Pieces of chicken marinated overnight with an ultimate selection of spices and herbs, with hints of fresh naga chillies
100% Locally sourced goat, marinated in Abduls special selection of spices overnight. Slowly stewed then cooked with ginger, garlic, amchor seasoning finally reduced in the ultimate sauce
Tender lamb shank slowly stewed and simmered with garlic, tomatoes, onions and fresh coriander in a enhanced special Bhuna suace
Succulent scallops pan fired and sauteed in dried garlic and coriander, reduced in a zesty tangy sauce
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