Menu from Edmunds Fine Dining
Browse the menu highlights at Edmunds Fine Dining and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Edmunds Fine Dining. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Caramelised Isle of Skye king scallops
with celeriac remoulade and purée, apple tatin dressing
Enriched perigord duck liver
mango and raisin salsa, passion fruit dressing, toasted country bread
Confit of Williams pear
chicory, brioche croutons, walnuts, Roquefort cream, honey grain mustard
Mains
Roasted prime fillet of black Welsh beef
parsnip purée cream, Dauphine potato, roasting jus
Fillet of organic Shetland halibut
creamed leeks, parmentier potato, truffle, champagne emulsion
Braised belly of free range pork
wild mushroom puree, Savoy cabbage & bacon, parmentier potato
Desserts
Hot bitter chocolate delice
griottine cherries, pistachio ice cream
Hot toffee soufflé
bitter chocolate ice cream
Trio of Artisan British and French cheeses
grapes, chutney, celery, savoury biscuits