Menu from Ephesus Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
Humus (V)
Puree of chick peas, tahini, lemon, parsley, jalapeno, yoghurt and garlic.
Calamari
Deep fried squid rings with tartar sauce and a lemon salad.
Hallumi Cheese (V)
Fresh goats cheese grilled and served with homemade bread.
Adana Skewer
Minced lamb with herbs, onions, parsley and a little chilli on a skewer, char grilled.
Chicken Bodrum
Chicken breast and prawns cooked with a mushroom,grain mustard, garlic and cream sauce
Steak Ephesus
T Bone steak served with a tomato and garlic sauce, fried onions, mushrooms, chips and salad.
More about the restaurant: Ephesus Restaurant
Experience the variety of tasty food in the Turkish restaurant Ephesus. Here, all your dreams concerning food are char-grilled and prepared with tasty spices and oriental herbs. Choose between lamb, chicken or fish and enjoy your choice with rice and fresh salad either on the skewer or as succulent steak. Alternatively, you can pick Italian or Turkish Pizza with different toppings or Turkish style fajitas. A rich offer of wines and other drinks sate your thirst.
Frequently asked questions
Does Ephesus Restaurant serve Turkish food?
Does the restaurant Ephesus Restaurant have parking?
Thinking about making a Ephesus Restaurant booking?
If you follow a seducing smell in Leeds, you will reach the Ephesus restaurant, along Rodley Lane.
Inside, you quickly discover the source of the lovely odour in the kitchen: meat skewers, minced lamb
with herbs or steaks are grilled over charcoal, to fulfil your craving for tasty meat. Alternatively, you
can pick sea bass or salmons for your grill-experience and look forward to eating salad and chips as
sides. If you prefer a dish with no meat at all, Ephesus’ chef prepares roasted vegetables in a special
yoghurt sauce or a spicy stew.
The menu of the restaurant Ephesus also offers other dishes from the Turkish cuisine. If you like pizza
you can try the Turkish version of it, called pide. You have the choice between different fillings such
as minced lamb with parsley and herbs or a vegetarian one with spinach and onions. More traditional
is the homemade stone baked pizza, which is available with different toppings like tuna, chicken or
pepperoni.