Menu from Eureka
Browse the menu highlights at Eureka and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Eureka. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
Halloumi & Lountza (GF)
Sliced Halloumi and Lountza griddled and served together
Briam (V / GF)
A dish of braised aubergines. courgettes, peppers, tomatoes and onions with garlic and herbs
Traditional fried squid
Fresh squid cut into rings coated in flour and deep fried served with a tartare sauce
Salads
Eureka Salad (V / GF)
Potatoes, carrot, peas, choppped gherkins, dill and mayonnaise
Horlatiki (V / GF)
Greek salad of mixed leaves. tomatoes, cucumber. peppers. onions. Olives and the Eureka salad dressing
Beetroot Salad (V / GF)
Cubed bootroot marinated in olive oil, balsamic vinegar & garlic
Mains
Eureka half spring chicken (GF)
Marinated and cooked slowly on the charcoal grill
Dolmades (GF)
Lamb mince mixed with rice, herbs, spices, extra virgin olive oil and lemon juice rolled in vine leaves summered in stock then served in a tomato salsa
Feta and spinach pie (V)
Greek savoury filo pastry filled with spinach, onions. herbs and feta cheese
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