Menu from Gate Of India
Menu highlights
Includes dishes that are:
Vegetarian
Aloo Palak Pakora
Finely chopped spinach, sweet potato, black pepper and fenugreek bound together with spicy gram flour deep fried to perfection
Roti Chingri
Small sea prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices served with home made bread fried in clarified butter garnished with a slice of lemon
Murgh or Gosht Tikka
Cubed off the bone tender pieces of chicken or lamb, marinated in tandoori spices, freshly beaten yoghurt with a touch of tamarind and charcoal grilled to perfection for a marvellous flavour
Signature
Chicken or Lamb Passanda
Juicy pieces of marinated chicken or lamb, cooked in purified Indian butter, ground almond and mild spices with a dash of cream to give a mild sweet flavour
Tandoori Butter Chicken
Boneless tandoori chicken cooked in a creamy, buttery sauce, made with almond flakes, a touch of coconut, onions, cream and a touch of tomato to give a slightly sweet buttery cream feel.
Chicken Hyderabadi
Chicken marinated and laced with cashew nut paste, cooked with milk and cream. A superb chicken dish. Mild in flavour.
Fish
Sarisha Chingri
Giant Kulna Prawns cooked using home made mustard paste, green chillies and fresh yoghurt for a distinctive flavour.
Moni Puri Machli Massala
This is a traditional moni puri fish from the eastern region of Bangladesh. Stuffed with garlic, black pepper, red & green chillies. A tribal dish cooked in a massala sauce. Garnished with fresh coriander & sesame seeds. A superb massala fish dish.
Machli Palak
Cubes of fish steak marinated over several hours in ginger, red peppers, chilli, lemon juice and broiled in the clay oven, cooked gently with spinach in a medium hot spicy sauce.
More about the restaurant: Gate Of India
After 25 years of popularity and success across numerous restaurants around York, it’s fairly safe to say that the Jaipur Spice family of restaurants are among the best loved Indian spots in the city. Gate Of India, their outpost in a blissful setting looking onto Clifton Green, certainly helps to further this claim, as it’s always swollen with happy regular punters or impressed visiting spice lovers. As with their other eateries, the secret elixir of Gate Of India are their delectable Jaipur sauces, including the available-to-buy madras and bhuna versions, while some particular house specialties include the heartwarming Chittagonian chingri masala from the Bay of Bengal, loaded with juicy giant king prawns, and the mild and creamy chicken Hyderabadi. This spot is sure to impress on a romantic date, but Gate Of India is also great for families with kids and large special occasions – just be sure to reserve in plenty of time.
Frequently asked questions
Can I pay with a credit card at Gate Of India restaurant?
Does Gate Of India serve Indian food?
Thinking about making a Gate Of India booking?
What's the restaurant buzz at Gate Of India all about? Great Indian food and beverages keeps diners coming back for more at Gate Of India. Located near Clifton in York, Gate Of India features dishes like Indian. Check out what sets Gate Of India apart from other restaurants in York and book a table today to enjoy your next meal out!