Greekosophy Liverpool is quite the success story. What began as a stall selling fresh Greek souvlaki to hungry football fans outside Anfield on match days is now a delightful little cafe and deli in the heart of the city. Greekosophy Liverpool is run by a group of friends and the focus here is fresh ingredients, local and grass fed meat and, where possible, organic produce. You’ll find no nasty additives or preservatives in any of the food because all of it is cooked to traditional Greek recipes (often bribed) from the friends and relatives of the chefs. You’ll find Greekosophy Liverpool on Stafford Street, not far at all from Liverpool Lime Street and right in the mixer for all that Liverpool has to offer. Get involved.
Really good food and excellent service! The staff were very attentive and went out of their way to explain the dishes on the menu. I would definitely go back.
Couldn’t have been better. Lovely, helpful staff, and the food was absolutely amazing. Had three courses and every dish was full of flavour and so fresh! Highly recommend!
BYOB. Only open for about 3 months so no alcohol license yet but very happy for you to bring your own bottle and they provide an ice bucket too. Excellent food and service. Loved the lamb and chicken skewers. On a personal level we thought the 100% pure meat lamb/beef kebab texture was a little firm for us but loved the spices. We chose the meat platter which had lots of Pitta bread was a great idea for sharing. We also had 3 dips and a salad. 5 of us all agreed we would go back if in the area again. Service in the UK is dire BUT it’s here in spades. Well done to all the staff, it makes a world of difference to the business.