Braai is the art of South African barbecue and Hammer & Tongs have brought it to London. Wood fired braais deliver a smoky flavour to the assortment of meat, fish and vegetables that are grilled on them. The flavours are big and bold and to taste an assortment of them we recommend bringing friends and ordering one of the shared dishes. The dirty braai, for example, offers pork ribs, chicken wings, skin on chips, sheep chops and braaibroodjie. All that meat is complemented by some refreshing drinks and cocktails, roasted veggies and some moreish dips. The restaurant itself is slick and modern which combines with the bold food for a great and unique London restaurant experience. Give braai a try!