Hart’s Kitchen in Nottingham is perhaps the most successful and upmarket eatery in the area. Formerly known as the award-winning Hart’s Restaurant, this sophisticated establishment has now downsized and moved directly into the Hart’s Nottingham Hotel located on Park Row. The brand new menu has been developed by Michelin-star chef Aaron Patterson from sister hotel Hambleton Hall in Rutland. Dining here will be a meal to remember, the restaurant offering modern British cuisine prepared with only the finest, locally-sourced ingredients. The flavoursome dishes and daily specials are exciting on the palette and take a seasonal focus, meaning every visit to Hart’s Kitchen will be a little different from the last. A traditional Afternoon Tea experience is also available Monday to Saturday from 3pm to 5pm, featuring homemade sweet treats, freshly prepared sandwiches and classy refreshments. Regardless of the occasion, Hart’s Kitchen at Standard Hill is well worth a visit. Reserve a table now.
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The best Sunday lunch for a very long time. We shall return.
The food was delicious and the staff were very friendly