Take a look at the menu from Indian Express. Discover dishes, see prices and get excited for your visit!
Extra tender kebab made with lamb marinated with raw papaya wrapped around skewer, cooked in tandoor.
Fillet of fish coated in gram flour, cumin and coriander flavoured batter and deep fried
These marinated king prawns are traditionally cooked in tandoor and served in sizzler.
Chicken tikka with almond, coconut cream, herbs and spices
Medium. Rogan Josh gets its name from the rich red appearance, which in turn is derived from the fresh tomatoes, paprika and ground red chilli. A classic dish from Kashmir.
King prawns marinated in tantalising kolapuri spices and cooked with onion, garlic and roasted red chillies.
Popular traditional yoghurt based drink from the indian
Gulab jamun is a milk solids based sweet
It is made by placing grated carrot in a pot containing milk and sugar and then cooking while stirring regularly
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