Menu from Jerk Shack
Browse the menu highlights at Jerk Shack and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Jerk Shack. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Meat
Curry goat
Boneless tender meat, with a blend of Caribbean curry spices. A very popular Jamaican dish.
Oxtail
Braised on-the-bone meat, cooked with traditional herbs & spices served with butterbeans. A very popular Jamaican dish.
Peppered Steak
Sliced pieces of beef cooked with peppers in a thick sauce
Jerk Chicken
Marinated over-night and hand-rubbed traditional seasonings! Slow cooked and prepared outdoors on a drum to give that smoky taste. A very popular Jamaican dish.
Fish
Stewed fish
Lightly fried bream, sautéed onions, peppers, thyme and other traditional seasonings. infused in a rich gravy.
Fried Fish Snapper
Soaked overnight in traditional seasonings, then pan fried with onions, sweet. pepper, carrots and scotch bonnet.
Fried fish Coley Fillets
Pan fried fillet served with onions, sweet peppers, carrots and scotch bonnet.
Peppered Prawns
Six Scotch-bonnet Spicy prawns
Vegetarian
Curried Chickpeas
Sweet yellow curry cooked in creamy coconut milk with fresh blend of herb, spices and sweet peppers.
Steamed Vegetables
Steamed cabbage, carrots and onions well seasoned with garlic, scotch bonnet, thyme and Caribbean spices. Fall in love with cabbage again!
Callaloo
A popular Caribbean dish, originating from West Africa. Cooked in onions, garlic, sweet peppers, scallion (spring onions) and thyme. It is a leaf vegetable and often compared to spinach. (Vegan)
Plantain
Comes from the banana family but much sweeter. Great as a starter or side dish (Vegan)