Menu from La Brasseria Italiana
Browse the menu highlights at La Brasseria Italiana and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at La Brasseria Italiana. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
FRITTELLE DI NASELLO
Battered Hake fritters deep-fried and served on a bed of buffalo mozzarella creamy sauce and caramelized red onions.
CARPACCIO DI BRANZINO
Fresh Raw Sea bass Carpaccio on a bed of rocket salad, topped with orange wedges and crushed walnuts;dressed with orange citronette.
CAPESANTE ALLA ROBIN
Seared King Scallops, flavoured with brandy and served with crispy smoked pancetta and parmesan cheese froth.
Mains
PETTO D'ANATRA
Breast of duck lightly oven-baked and served with orange and rosemary sauce.Served with potatoes and vegetables
BRANZINO AL SALE
Whole roasted Sea-bass in a salt crust. (The salt seals in the juices, but amazingly doesn't overwhelm the fish with a salty taste.) Deconstruct by us on the table & Served with raw vegetables sticks with dip on the side
ORATA AL CARTOCCIO
Whole Sea-bream, king-prawns and mussels dressed with wine wine and cherry tomato sauce. wrapped in silver foil and oven-baked. Served with potatoes and vegetables (fish,crustaceans,seafood,celery)