Menu from La Roberto
Browse the menu highlights at La Roberto and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at La Roberto. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Ciorba De Burta/Creamy Tripe Soup
A special soup with tripe chopped in small pieces and returned in to a beef and veg broth.
Fructe De Mare/Sea Food Cocktail
Mix of prawn, mussels and calamari, fried in a good-old Scotch whiskey, cherry tomatoes & chives.
Fasole Facaluita/Tomato Topped Beans
White kidney beans simmered with garlic, then roughly seasoned and topped with tomato & pepper.
Mains
Sarmalute/Stuffed Cabbage
A mix of minced turkey and pork meats subtly seasoned and rolled in white cabbage leaves.
Pui Golden/Golden Chicken
A special dish made from juicy chicken mixed with mushrooms and a delicious creamy beer sauce.
Stufat De Miel/Reed Of Lamb
Diced lamb fillet, slowly cooked with baked tomaotes, green onion aubergines, red pepper and garlic.
Specials
Ciulama Ciuperci/Mushrooms Escalope
Delicious meet free mushrooms escalope cooked in an original way with cream, garlic and herbs.
Tochitura Porc/Pork Stew
A selection of home cured smoked pork meats and sausages, slow cooked in a tomatoes and herb sauce.
Friptura De Vita/Rib Eye Steak
Prime beef rib eye accompanied with grilled mushroom, tomato and onion a portion of country potatoes